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Lobster and Asparagus Salad
A mixed leaf salad topped with sliced lobster tails, fresh asparagus, sun blush tomatoes and a pumpkin and honey ginger drizzle
**
Tornados of Beef
Fillet steak filled with a smoked duck paté and wrapped in bacon, served with a pink peppercorn and brandy sauce
Accompanied by market fresh seasonal vegetables and potatoes
**
Apple Tarte Tatin
A short biscuit base baked with caramelised apples, served with a vanilla anglaise and seasonal fruits
**
Coffee/Tea and Armouries Mints
£39.95
Recommended Wines
W4 Pure Pinot Grigio, Trentino (Italy) V
Trendy bottle, trendy wine – need we say more?
£16.75
R9 Pinot Noir, Domaine H Brunet (France) V
An elegant wine exhibiting dark blackberry fruits combined with Rich cedar flavours and fine tannins
£21.95
R12 Alto Malbec, Pampas del Sur, Mendoza (Agentina)
Argentina’s signature grape variety, this wine shows the typical. Dark berry fruit with liquorice overtones and a peppery spice
£18.45
V = Vegetarian Wine
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